Indian Menu

We offer traditional Indian cuisine, with the spices and flavors prepared by our South Asian chef. More meal options available.

Appetizers

  • Chicken Chaat : Stir-fried chicken seasoned with coriander, turmeric, chili powder and lime
  • Tandoori Shrimp: Shrimp coated in chickpea flour, spiced with chili and fresh dill
  • Dahi Aloo Puri: Mini puris stuffed with mashed potato and chickpea seasoned with turmeric, and paprika, accompanied with sweet tamarind, green spicy chutney and yogurt

Soups

  • Chicken Marchow: Chicken broth with vegetables and scallions flavored with soy sauce and chili peppers
  • Mulligatawny: Curry scented chicken soup with coconut milk, red lentils, and tamarind
  • Hybradi Masoor Dal :Red lentil soup seasoned with cumin and turmeric

Main dishes

  • Tandoori Chicken :Roasted chicken marinated in yogurt and spices
  • Lamb kebab seasoned with herbs and spices
  • Pudina Masala: Fish or shrimp marinated in a green paste of coriander, pudina leaves, green chilies and garam masala
  • Paneer Tikka Masala: Skewers of traditional Indian cheese, marinated in spices

Raita and Chutneys

  • Cucumber Raita
  • Mint Chutney
  • Coriander Chutney

Breads

  • Garlic Naan
  • Mint Naan
  • Paneer Kulcha